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INGREDIENT
Cinnamon Bark Oil
Warming and stimulating
This ancient spice comes from the inner bark of a tropical, evergreen species of the Laurel family. It is native to India and Sri Lanka and different to cassia or Chinese cinnamon.
Description
Cinnamon is used as flavouring for foods and has also found its way into oral hygiene products and cosmetics. It has a fragrant, spicy, intensely warming and slightly sweet flavour. A good cleansing herb, it also has powerful antiseptic properties, and its sensual aroma has been proven to have an aphrodisiac effect.
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