In cosmetics, grape juice is a desirable ingredient for its antibacterial and antioxidant properties. The juice is rich in malic acid, an alpha-hydroxy acid (AHA). AHAs help to restore moisture, exfoliate the skin’s top layers and aid absorption of other ingredients.
Grape is the generic name given to the berry of a grape vine plant. There are several species that make up the genus Vitis (family Vitaceae) and it is one of the oldest cultivated plants. The grapes grow in clusters, ranging in colour from black and blue to red and white. There are several species in the genus Vitis (family Vitaceae) and Vitis vinifera is the most commonly used in winemaking.
A great source of vitamins and minerals fresh grapes are blended, squeezed through a muslin cloth and then added into fresh products. Helping to degrease the skin and give a thorough cleanse without stripping moisture from the skin.
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